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Review Article | Open Access

Carotenoids: updates on legal statutory and competence for nutraceutical properties

Surojit Bera

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.2.01

PDF Downloads: 13474

Research Article | Open Access

Volatile Organic Compounds at Early Stages of Sourdough Preparation Via Static Headspace and GC/MS Analysis

Fritz Pizarro and Francisco Franco Jr*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.2.05

PDF Downloads: 2872

Research Article | Open Access

Development of Plant-Based Yoghurt Rich in Bioavailable Essential Nutrients and Bioactive Compounds from Ingredients Available in East Africa

Angelique Dusabe¹*, Musa Chacha², John Mary Vianney³ and Jofrey Raymond¹

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.20

PDF Downloads: 1698

Research Article | Open Access

Antioxidant and Anti-inflammatory Properties of Prunella vulgaris Tea

Rachael Tan¹, Jue Xi Lai¹, and Wai Mun Loke^2*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.9

PDF Downloads: 1341

Research Article | Open Access

Optimizing Ultrasound Probe Extraction for Anthocyanin and Phenolic Content from Purple Waxy Corn’s Dried Cobs: Impact of Extraction Temperature and Time

Rattana Muangrat^*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.32

PDF Downloads: 1237

Research Article | Open Access

Antioxidant and Physical Characteristics of Anthocyanin Extract from Purple Yam (Dioscorea alata L.) Nanoencapsulation: Effect of Maltodextrin and Whey Protein Isolate Ratios

Siti Tamaroh^* and Yuli Perwita Sari

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.1.20

PDF Downloads: 867

Research Article | Open Access

Optimization and Accelerated Shelf-Life Testing of Caramelized Crushed Cashew Nut Ball

Chitsiri Rachtanapun^1,2, Juthamas Tantala^3,4, Pornchai Rachtanapun^3,5and Porawan Naksang^6*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.1.7

PDF Downloads: 786

Research Article | Open Access

Optimized Extraction of High-purity Pectin from Orange Biowaste using Synergistic Ultrasound-microwave-assisted Green Technologies

Rafael Julian Malpartida Yapias^1*, Franklin Ore Areche², Gina De La Cruz Calderón¹, Lesly Edith Yata-Franco¹, Laumer Tocto-Yajahuanca¹, Yoselyn Erika Canchari Fierro¹, William Alberto Cochachi Poma¹and Alfonso Ruiz Rodriguez²

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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.2.15

PDF Downloads: 743

Research Article | Open Access

Detannying in Cashew Apple Juice (Anacardium occidentale L.) by Chemical Agents

Nguyen Thi Hanh^1*, Nguyen Thi Trang¹, Nguyen Thi Minh Anh¹, Nguyen Thi Huong¹, Nguyen Van Hung¹, Vu Thu Trang¹, Nguyen Thi Thuy² and Nguyen Viet Long²

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DOI : http://dx.doi.org/10.12944/CRNFSJ.12.3.17

PDF Downloads: 725

Research Article | Open Access

Analysis of Healthy Beneficial Nutritional Components from Fructus Mume and the Response of Intestinal Flora in Mice