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Research Article | Open Access | 2 Citations

Antioxidant, Antihyperlipidemic, and Anti-inflammatory Effects of Saudi Date (Phoenix dactylifera L.) Pulp, Pits, and Juice Phenolic Extracts and Fiber in Hypercholesteromic Rats

Doha Mustafa Al-Nouri, Dalia Al‐Tamimi, Magdi Osman, Abdurrahman Al-Khalifa, Mohamed Alqarni, Ghalia Shamlan* and Isam Ali Mohamed Ahmed
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DOI : 10.12944/CRNFSJ.13.Special-Issue-July.12
Research Article | Open Access | 2 Citations

Development of Spray Drying of Powdered Oolong Tea Incorporated with Chinese Jujube Beverage

Wattana Wirivutthikorn*
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DOI : 10.12944/CRNFSJ.12.2.25
Research Article | Open Access | 2 Citations

Effect of Pretreatment Methods on Juice Extraction Yield and Nutritional Composition of Cashew Apple (Anacardium occidentale L.) Harvested from Binh Phuoc (Vietnam).

Nguyen Thi Hanh1*, Nguyen Thi Trang1, Nguyen Thi Minh Anh1, Nguyen Thi Huong1, Nguyen Van Hung1, Vu Thu Trang1, Nguyen Thi Thuy2 and Nguyen Viet Long2
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DOI : 10.12944/CRNFSJ.12.1.09
Research Article | Open Access | 2 Citations

Nutritional Enzymes Inhibitory Activities of Fruit Juice and Fruit Pulp Extract of Muntingia Calabura L.

Florensia Niwele, Putri Sintaria Sitepu, Adelina Simamora*, Kris Herawan Timotiusand Adit Widodo Santoso
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DOI : 10.12944/CRNFSJ.8.3.27
Research Article | Open Access | 2 Citations

Production of Traditional Cheese Coagulant in Farmhouse and Coagulating Effect

Dilek Say1* and Nuray Guzeler2
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DOI : 10.12944/CRNFSJ.4.Special-Issue-October.18
Research Article | Open Access | 2 Citations

Bovine Peptic Casein Hydrolysate Ameliorates Cardiovascular Risk Factors in a Model of Apoe-Deficient Mice But Not Overweight, Mildly Hyper cholesterolaemic Men

Y.K Chan1, A.T. Mcgill2, R.K. Kanwar3, G.W. Krissansen4, N. Haggarty5, L. Xin6 and S.D. Poppitt7*
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DOI : 10.12944/CRNFSJ.2.1.02
Research Article | Open Access | 2 Citations

Impact of Socioeconomic and Demographic Factors on the Physicochemical and Microbiological Quality of Artisanal Cheeses from Northern Peru

Grecia Xiomara Herrera Gavilan1, Luis Alfredo Espinoza-Espinoza1*, Edwin Jorge Vega-Portalatino2, Luz Arelis Moreno-Quispe3, Eliana Del Pilar Ruiz-Atoche1, Jaime Valdiviezo-Marcelo2,4 and Luis Alberto Ruiz-Flores1
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DOI : 10.12944/CRNFSJ.11.3.33
Research Article | Open Access | 2 Citations

Agreement Between Different Nutritional Assessments Tools Used for Elderly Hospitalized Patients

Ihab A. Naser1*, Ahmed M. Abushabab2, Ayman S. Abu Tair1 and Ihab M. Almasri3
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DOI : 10.12944/CRNFSJ.10.2.10
Research Article | Open Access | 2 Citations

Development and Validation of a Cultural-based Food Frequency Questionnaire (FFQ) against 7-day Food Diary (7d FD) to Assess Fish Intake among Elementary School Children

Setyaningrum Rahmawaty1* and Prof. Barbara J Meyer2,3
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DOI : 10.12944/CRNFSJ.9.2.25
Review Article | Open Access | 2 Citations

Phytonutrients: Harnessing Anti-inflammatory and Anti-cancer Potential for Health Benefits

Rahul Kumar1, Neha Kamboj1, Divya Gunsola1, Rachan Karmakar2, Sourav Chattaraj3, Saurabh Gangola1, Bhavya Mudgal4, Devvret Verma4, Prateek Gururani4, Nitika Rathi5 , Rajat Singh6, Anuprita Ray7 , Uma Eswaranpillai8, Debasis Mitra1*
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DOI : 10.12944/CRNFSJ.13.Special-Issue-July.04

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