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Review Article | Open Access | 8 Citations

Dietary Exposure of Infants and Young Children to Aflatoxins and Fumonisins in the East African Region: A Review

Rosemary A. Kayanda^1*, Francis M. Ngure² and Neema Kassim¹

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DOI : 10.12944/CRNFSJ.12.2.1

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PDF Downloads: 855

Research Article | Open Access | 8 Citations

Formulation and Quality Evaluation of Antioxidant Rich Bars Enriched with Chia seed, Whole Mango, Apple and Guava

Poonam Jethwani^1,2*, Anita Kochhar¹and Mohammed Javed³

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DOI : 10.12944/CRNFSJ.8.3.25

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PDF Downloads: 2105

Research Article | Open Access | 8 Citations

Consumer Preferences for Native Chicken Meat in India: Implications for Sustainable Production and Household Dynamics

G. Kathiravan^* and K. Chitrambigai

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DOI : 10.12944/CRNFSJ.12.1.14

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PDF Downloads: 879

Research Article | Open Access | 8 Citations

Research of Fatty Acid Composition of Samples of Bio-Drink Made of Camel Milk

Elmira Tasturganova*¹, Fatima Dikhanbaeva¹, Alexandr Prosekov², Gulzat Zhunusova³, Bagila Dzhetpisbaeva¹, Ainur Matibaeva¹

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DOI : 10.12944/CRNFSJ.6.2.23

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PDF Downloads: 1656

Research Article | Open Access | 8 Citations

Phytochemicals and Sensory Quality of Cascara Kombucha Made From Coffee By-Products

Murna Muzaifa^1,3,4*, Yusya Abubakar^1,3,4, Safrida^2,4, Cut Nilda^1,4 and Irfan¹

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DOI : 10.12944/CRNFSJ.11.2.12

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PDF Downloads: 1533

Research Article | Open Access | 8 Citations

Sensory Evaluation of Noodles Substituted by Sweet Potato Flour and Rice Bran

Retno Dwi Astuti, Wahyudi David, Ardiansyah*

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DOI : 10.12944/CRNFSJ.8.1.13

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PDF Downloads: 2413

Research Article | Open Access | 8 Citations

Changes Occur on Nutritional Value of Beetroot (“Beta Vulgaris”) after Pickling

Shikha Srivastava¹ and Kanchan Singh²

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DOI : 10.12944/CRNFSJ.4.3.08

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PDF Downloads: 1752

Research Article | Open Access | 8 Citations

Ethnopharmacology of Botanical Galactagogues and Comprehensive Analysis of Gaps Between Traditional and Scientific Evidence

Monika Thakur^1*, Renu Khedkar¹, Karuna Singh², Vatsala Sharma¹

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DOI : 10.12944/CRNFSJ.11.2.11

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PDF Downloads: 1623

Review Article | Open Access | 8 Citations

Performance and Fatty Acid Composition of Adipose Tissue, Breast and Thigh in Broilers Fed Flaxseed: A Review

F. I. L. Hernandez

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DOI : 10.12944/CRNFSJ.1.2.01

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PDF Downloads: 1822

Research Article | Open Access | 8 Citations

Effect of School-Integrated Interventions on Improvement of Nutrition-Health Knowledge and Nutritional Status among Adolescent Girls: A Quasi-Experimental Study

Sitti Patimah^1*, Sundari², Hasta Handayani Idrus³, Reny Noviasty⁴

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DOI : 10.12944/CRNFSJ.11.2.35

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PDF Downloads: 1685

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