Research Article | Open Access
Nutraceutical Prospects and Antioxidant Activity of White and Red Water Lily Stem Available in Bangladesh
Md. Akram Hossain Khan1
, Md. Altaf Hossain2,3*
, Mohammad Mozibul Haque2
, Nilufa Yeasmin2
, Abdul Matin4
, Dilshad Islam5

Views: 3732

PDF Downloads: 1318
Research Article | Open Access
Enzyme Application for Reduction of Acrylamide Formation in Fried Potato Chips
V.U. Dange
, B.K. Sakhale
, N.A. Giri*

Views: 3724

PDF Downloads: 1465
Research Article | Open Access
Wheat-Fenugreek Composite Flour Noodles: Effect on Functional, Pasting, Cooking and Sensory Properties
Sanju Bala Dhull1*
, Kawaljit Singh Sandhu1,2

Views: 3723

PDF Downloads: 1599
Research Article | Open Access
Soft Drink Consumption and its Influence on BMI and Academic Performance among Selected School Children in Dhaka City of Bangladesh
Md Shahjahan1*
, M Z Hossain2
, T Khatun3
, S Hossain4
, H A Rashid1, K R Ahmed4, 5

Views: 3717

PDF Downloads: 1290
Research Article | Open Access
Effect of Pre-treatment in Producing Pumpkin Powder Using Air Fryer and Its Application in ‘Bingka’ Baking
Nik Masturah Nik Murzaini, Farah Saleena Taip*, Norashikin Ab Aziz, Nur Aalia Abd Rahman

Views: 3693

PDF Downloads: 2161
Research Article | Open Access
Training of a Sensory Panel and its Correlation with Instrumental Methods: Texture of a Pseudo Plastic.
Julio Palmay-Paredes1
, Carolina Paz-Yépez2,3
, Grace Medina-Galarza2*
, Richer Guerra Vera1
, Ana Campuzano Vera1
, Cesar Hernandez1

Views: 3690

PDF Downloads: 1351
Research Article | Open Access
Characterization of Polyphenol Oxidase (PPO) from Blackberry Thorny Wild Rubus Fruticosus and its Inhibition using Natural Extracts
Naima Azzouzi1,2
, Abdelaziz Bouchaib1,4
, Mohammed Reda Britel2
, Amal Maurady2,3*

Views: 3689

PDF Downloads: 1297
Research Article | Open Access
A Research On Reminiscence and Acclimation of Oryza Sativa Flakes Snacks Among Adolescents
Kanchana. A, Arun.A*
and Vijayalakshmi.S

Views: 3683

PDF Downloads: 1598