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Research Article | Open Access | 1 Citations

Harnessing the Potential of Stevia (Stevia rebaudiana) and Chia Seed (Salvia hispanica) on Low-calorie Papaya (Carica papaya L.) Jam Formulation and Storage Optimization

Harjinder Kaur, Gurpreet Singh^*, Rahul Ramprasad Rodge and Khan Jabroot

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DOI : 10.12944/CRNFSJ.13.1.31

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PDF Downloads: 494

Research Article | Open Access | 1 Citations

Antioxidant Properties and Sensory Preference of Broccoli Affected by Culinary Practices

Pei-Yu Tien^１, Pei-Fen Yang^１, Yih-Ming Weng¹, Zer-Ran Yu² and Be-Jen Wang^1*

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DOI : 10.12944/CRNFSJ.12.3.33

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PDF Downloads: 448

Research Article | Open Access | 1 Citations

Sensory Acceptance, Microbiological, and Nutritional Properties of a Sausage-like Meat Product Produced with Partial Inclusion of Rhynchophorus palmarum Larvae

Ahmed El-Salous^1*, Luis Zuniga-Moreno¹, Jesus R. Melendez², Evelyn Castro¹, Winston Espinoza¹, Daniel Mancero-Castillo¹, Pablo Nuñez-Rodríguez³ and Freddy Arcos³

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DOI : 10.12944/CRNFSJ.12.1.24

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PDF Downloads: 651

Research Article | Open Access | 1 Citations

Food Consumption Pattern Among Canteen and Home Cooked Food Users in Relation to Obesity Risk Among Saudi Students in Qassim Region

Faiyaz Ahmed^*, Mohammed Sattam M. Alharbi and Ibrahim Masoud D. Alharbi

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DOI : 10.12944/CRNFSJ.11.2.09

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PDF Downloads: 1048

Research Article | Open Access | 1 Citations

The Development of Moringa oleifera Leaves Cereal Using Full Cream and Soy Milk as Fillers.

Karina Citra Rani^1*, Nani Parfati¹, Nikmatul Ikhrom Eka Jayani², Tan Sherly Evelina³ , Cherry Christianto³

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DOI : 10.12944/CRNFSJ.10.2.21

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PDF Downloads: 1247

Research Article | Open Access | 1 Citations

Impact of Health Promoting Nutrition Intervention Package on Severe Malnutrition among Under-Five Children in Rural Northern India

Poonam Khanna¹, Tejinder P. Singh², Rajbir Kaur¹, Jill Miller³, Thakur Mejie⁴, Sonia Minhas¹, Jyoti¹, Manoj Sharma⁵

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DOI : 10.12944/CRNFSJ.8.1.22

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PDF Downloads: 1757

Research Article | Open Access | 1 Citations

Investigation of Infant Feeding Practice and Nutritional Status among Selected Tribal and Non-tribal Community in Bangladesh

Farhana Akther¹, Tasmia Tasnim², Jesmin Rahaman¹, A. K. Obidul Huq¹, Kazi Muhammad Rezaul Karim³, Ielias Uddin¹

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DOI : 10.12944/CRNFSJ.7.2.28

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PDF Downloads: 8969

Research Article | Open Access | 1 Citations

Yam Flour (Dioscorea alata): An Alternative for Use in the Baking Industry

Dayana Cervantes-Maza¹, Piedad Montero-Castillo² and Katherine Paternina-Sierra^3*

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DOI : 10.12944/CRNFSJ.13.3.32

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PDF Downloads: 362

Review Article | Open Access | 1 Citations

New Perspectives of Antimicrobials from Marine Environment in the Treatment of Non-healing Foot Wounds of Diabetics.

Bhavna Rakhal¹, Abdulwahed Fahad Alrefaei², Kunhiraman C. Rajeshkumar³_,Nadeem Nazurally⁴_and Rajesh Jeewon^1,2*

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DOI : 10.12944/CRNFSJ.13.2.5

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PDF Downloads: 553

Research Article | Open Access | 1 Citations

In vitro Antioxidant and Antitumor Activity of Rooibos (Aspalathus linearis) Extract on Colon, Prostate, and Liver Cancer Cells

Manal Malibary^1,2

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DOI : 10.12944/CRNFSJ.12.3.24

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PDF Downloads: 493

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