Most Cited

A Review of Food-Based Intervention Strategies for Improving Micronutrient Status and Health During Childhood

Shashi Chiplonkar1, Neha Avinash Kajale1,2, Neha Sanwalka1,2,3*

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DOI : 10.12944/CRNFSJ.10.2.2

Physicochemical Characterization and Functional Properties of Fruit Dietary Fibers

Irene Princess John1 and Kalaichelvan Gurumurthy2*

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DOI : 10.12944/CRNFSJ.11.3.31

Physicochemical Properties, Steady and Dynamic Rheological Measurements of Sour Guava (Psidium araca) Pulp

Luis Mieles-Gómez, Somaris Elena Quintana Martinezand Luis Alberto García-Zapateiro*

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DOI : 10.12944/CRNFSJ.11.2.08

Study of Factors Affecting Exclusive Breastfeeding and Early Introduction of Complementary Food to Infants in the Aqaba Region of Jordan

Ibrahim Rajab Dabbour*

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DOI : 10.12944/CRNFSJ.7.3.25

Dietary Changes and Food Preferences Experienced by Older Adult Cancer Patients and the Impact on Health Outcomes

Kisha Coa1*, Joel B. Epstein2,3, Kathy McManus4, Bruce Moskowitz5

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DOI : 10.12944/CRNFSJ.6.2.02

Physico-chemical and Sensory Analysis of Calcium-Fortified Cracker with Cricket Protein Source

Alongkote Singhato1*, Narisa Rueangsri1, Rungsima Daroonpunt1, Phutthida Kongthitilerd1 and Natthapaninee Thanomsridetchai2
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DOI : 10.12944/CRNFSJ.12.3.27

Bioactive Compounds and Nutritive Composition of Waste Seeds from Nicotiana tobacum L. (Solanaceae)

Liliya Stoyanova Stoyanova1,2* and Maria Yordanova Angelova-Romova1

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DOI : 10.12944/CRNFSJ.12.1.30

Comparing Efficiency of Green Methods for Surimi Skin and Bone Gelatin Extraction

Khushboo1,2 , Nutan Kaushik1 , Kristina Norne Widell3, Rasa Slizyte3, Asha Kumari1

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DOI : 10.12944/CRNFSJ.11.2.27

Nutritional Profile of Children (0-5years) in the Service Villages of Gandhigram Rural Institute

K. S. Pushpa1* and D. Jancy Rani2

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DOI : 10.12944/CRNFSJ.3.1.09

Sorption Isotherm Properties of Date (Phoenix dactylifera L., Mejhoul variety)

Oubouali Morad*, Zine-eddine Yassine, Ajbli Nouhaila, Kzaiber Fouzia, Oussama Abdelkhalek, Ellaite Mohammedand Boutoial Khalid
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DOI : 10.12944/CRNFSJ.13.2.33

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