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Research Article | Open Access

Evaluation of Anti-oxidant and Anti-bacterial effects of Resveratrol Enriched Polyphenols from Peanut Skin

Svenia Periyappurath Jose1, Ratheesh Mohanan2*, Sheethal Sreevallabhan2 and Sony Rajan2
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DOI : 10.12944/CRNFSJ.12.3.8
Research Article | Open Access

Hypoglycemic and Hypolipidemic Effects of Watermelon (Citrullus Vulgaris) Seed Kernels on Male Albino Rats

Reetapa Biswas*1, Alok Chattopadhyay2 and Santa Datta De3

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DOI : 10.12944/CRNFSJ.5.3.22
Research Article | Open Access

Development and Validation of a Cultural-based Food Frequency Questionnaire (FFQ) against 7-day Food Diary (7d FD) to Assess Fish Intake among Elementary School Children

Setyaningrum Rahmawaty1* and Prof. Barbara J Meyer2,3

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DOI : 10.12944/CRNFSJ.9.2.25
Research Article | Open Access

Quality Improvement of Cakes with Buckwheat Flour, and its Comparison with Local Branded Cakes

Tasnim Farzana1*, Jannatun Fatema1, Fahiza Bisrat Hossain1, Sadia Afrin1 and Shaikh Shahinur Rahman2

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DOI : 10.12944/CRNFSJ.9.2.20
Research Article | Open Access

Assessment of Heavy Metals in Milk Produced by Black-and-White Holstein Cows from Moscow

Vladimir Safonov

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DOI : 10.12944/CRNFSJ.8.2.06
Research Article | Open Access

Prevalence Rate, Antibiotic Resistance and Biotyping of Thermotolerant Campylobacter Isolated from Poultry Products Vended in Wasit Markets

Manal Hadi Ghaffoori Kanaan1*, Mushtaq Talib Abdulwahid2

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DOI : 10.12944/CRNFSJ.7.3.29
Research Article | Open Access

Study of Selected Beverages with β-Glucan from Oats and Barley on Physical Properties, Sensory Perception, Glycemic Index and Satiety

Zalifah Mohd Kasim*, Teh Hui Chin and Saiful Irwan Zubairi

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DOI : 10.12944/CRNFSJ.10.3.11
Research Article | Open Access

Characterization of Phytoconstituents, Total Flavonoids and Anti-Oxidant Activity of Aegle marmelos Correa

Pritika Sharma1, Vasudha Sharma1* and Nidhi Agarwal2

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DOI : 10.12944/CRNFSJ.11.3.24
Research Article | Open Access

In Vitro Modulation of Fecal Microflora Growth Using Fermented “Pisang Mas” Banana and Red Guava Juices

Kiky Chily Arum Dalu1, Nurhayati Nurhayati2,3*, Jay Jayus2,3

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DOI : 10.12944/CRNFSJ.7.2.14
Research Article | Open Access

Microbial, Chemical and Sensorial Quality of Chilled Marinated Green Mussel Perna Viridis, (Linnaeus, 1758)

Jerson C. Sorio1*, Reyda I. Inolino2

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DOI : 10.12944/CRNFSJ.6.1.15

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