Editorial Board

Submit Manuscript Instructions to Authors Join us a Peer Reviewer Join Our Editorial Board Propose a Special Issue Recommend to your Library

Chief Editor

Dr. Shih-Min Hsia

Distinguished Professor,
School of Nutrition and Health Sciences,
Taipei Medical University,
Taiwan.
Email: bryanhsia@tmu.edu.tw
Scopus ID: 13409857600

Co-Editor in Chief

Dr. Ravi Shukla, Ph.D

Associate Professor,
STEM- School of Science,
RMIT University,
Australia.
Email: ravi.shukla@rmit.edu.au
Scopus ID: 9437484300

Managing Editors
Dr. Neha Sanwalka Rungat Founder and Director Nutri Canvas Mumbai, Maharashtra India Email: neha.sanwalka@gmail.com Scopus ID: 22954784500	Dr. Adele Papetti Associate Professor Department of Pharmaceutical Sciences University of Pavia, Pavia, Italy Email: adele.papetti@unipv.it Scopus ID: 6603497119
Dr. Angelo Maria Giuffrè Associate Professor Food Science and Technologies University of Studies “Mediterranea” of Reggio Calabria Reggio Calabria, Italy Email: amgiuffre@unirc.it Scopus ID: 22954784500	Prof. Yiannis Kourkoutas Associate Professor, Department of Molecular Biology & Genetics Democritus University of Thrace Alexandroupolis, Greece. Email: ikourkou@mbg.duth.gr Scopus ID: 55919995700
Dr. Amalia Tsiami Associate Professor, London School of Hospitality and Tourism University of West London, London, United Kingdom. Email: Amalia.Tsiami@uwl.ac.uk Scopus ID: 6506464729	Dr. Raúl Domínguez Professor Departamento de Motricidad Humana y Rendimiento Deportivo (University of Seville), Seville, Spain Email: rdherrera@us.es Scopus ID: 56034749700
Associate Editors
Dr. Rajesh Jeewon Associate Professor Department of Health Sciences, The University of Mauritius, Mauritius. Email: r.jeewon@uom.ac.mu Scopus ID: 6602641191	Dr. Reema Tayyem Faculty of Agriculture, Department of Nutrition and Food Science, The University of Jordan, Jordan Email: r_tayyem@yahoo.com Scopus ID: 22959129200
Statistical Editors
Dr. Ravindra Boojhawon Associate Professor The University of Mauritius, Moka, Mauritius. Email: r.boojhawon@uom.ac.mu Scopus ID: 6507224879

Editorial cum Advisory Board
Dr. Vikas Kumar Food Technologist Department of Food Science and Technology, Punjab Agricultural University, Ludhiana, Punjab India Email: vkchoprafst@rediffmail.com Scopus ID:57193417700	Dr. Krešimir Mastanjević Professor Faculty of Food Technology, University of Osijek, Osijek, Croatia. Email: kmastanj@ptfos.hr Scopus ID: 26655948300
Dr. Prasad Shekhar Variyar Professor, Homi Bhabha National Institute Mumbai, Maharashtra, India. Email: prasadpsv@rediffmail.com Scopus ID: 6603637229	Dr. Gabriel Adegoke Professor Department of Food Technology, University of Ibadan, Ibadan. Nigeria. Email: goadegoke@hotmail.com Scopus ID: 7003766493
Dr. Jiwan Singh Sidhu Professor Department of Food Science and Nutrition, College of Life Sciences, Kuwait University, Kingdom of Saudi Arabia Email: dr.jiwan.sidhu@gmail.com Scopus ID: 7004614004	Dr. Sitthipong Nalinanon Assistant Professor Faculty of Food Industry, King Mongkut’s Institute of Technology Ladkrabang, Bangkok, Thailand. Email: sitthipong.na@kmitl.ac.th Scopus ID: 16245779000
Dr. Chunpeng Wan Professor Jiangxi Agricultural University, China Email: chunpengwan@jxau.edu.cn Scopus ID: 36731790300	Prof. Suhad Bahijri Professor Faculty of Medicine, King Fahd Medical Research Center, Jeddah, Saudi Arabia. Email: sbahijri@gmail.com Scopus ID: 6603404358
Dr. Nikhil Kumar Mahnot Assistant Professor Department of Food Technology Rajiv Gandhi University (A central University) Itanagar, Arunachal Pradesh, India. Email: nikhil.mahnot@gmail.com Scopus ID: 56254346400	Dr. Aly El Sheikha Professor, College of Bioscience and Bioengineering, Jiangxi Agricultural University, China. Email: elsheikha_aly@yahoo.com Scopus ID: 35174115900
Dr. Mattia Di Nunzio Associate Professor University of Bologna, Bologna, Italy Email: mattia.dinunzio@unibo.it Scopus ID: 23093741900	Dr. Prosun Tribedi Associate Professor The Neotia University Parganas, West Bengal, India Email:prosun.tribedi@tnu.in Scopus ID:37040900100
Dr. Netsanet Fentahun Professor Department of Nutrition and Dietetics Bahir Dar University -Ethiopia. Email: netsanet_fentahun@yahoo.com Scopus ID: 56394665400	Dr. Jeyan Arthur Moses Assistant Professor National Institute of Food Technology, Entrepreneurship and Management, Thanjavur, Tamil Nadu, India. Email: moses.ja@iifpt.edu.in Scopus ID: 22981136400
Dr Kappat Valiyapeediyekkal Sunooj Associate Professor Food Science and Technology, Pondicherry University, Pondicherry, India. Email: sunoojpufst786@gmail.com Scopus ID: 25822810100	Dr. Nurul Huda Associate Professor Faculty of Food Science and Nutrition, Universiti Malaysia Sabah, Sabah, Malaysia. Email: drnurulhuda@yahoo.com Scopus ID: 6701695514
Dr. Yugal Kishore Mohanta Assistant Professor University of Science and Technology Meghalaya, Baridua, Meghalaya, India Email: ykmohanta@gmail.com Scopus ID: 56015436100	Dr. Van Viet Man LE Professor Department in Food Technology Ho Chi Minh City University of Technology (HCMUT) Vietnam, Email: lvvman@hcmut.edu.vn Scopus ID:25923378400
Dr. Lee Lai Kuan Associate Professor Malaysia University of Science Minden, Malaysia. Email:l.k.lee@usm.my Scopus ID:35170269500	Dr. Jiangfeng Song Associate Professor Jiangsu Academy of Agricultural Sciences China Email: songjiangfeng102@163.com Scopus ID:56121664600
Dr. Cheng Lai Hoong Associate Professor School of Industrial Technology, Malaysia University of Science. Malaysia Email:lhcheng@usm.my Scopus ID:15824798900	Dr. Yogesh Shrinivas Gat Assistant Professor Department of Food Engineering and Technology, Institute of Chemical Technology, Mumbai. India Email: ys.gat@ictmumbai.edu.in Scopus ID: 56190288900
Dr. Abd El-Latif Hesham Professor Faculty of Agriculture, Beni-Suef University, Beni-Suef, Egypt. Email: hesham_egypt5@agr.bsu.edu.eg Scopus ID: 14035479000	Dr. Shwu-Huey Sherry Yang School of Nutrition and Health Sciences Taipei Medical University, Taipei, Taiwan. Email: sherry@tmu.edu.tw Scopus ID: 8676122700
Dr. Miguel Herrero Institute of Food Science Research (CIAL-CSIC), Laboratory of Foodomics, Madrid, Spain. Email: m.herrero@csic.es Scopus ID: 7102420113	Dr Jose Manuel Lorenzo Department of Food Science, Galician Meat Technology Centre, Spain. Email: jmlorenzo@ceteca.net Scopus ID:57195195602
Dr. Dariusz Dziki Professor University of Life Sciences in Lublin, Lublin, Poland. Email: dariusz.dziki@up.lublin.pl Scopus ID: 24314765900	Dr.Victor Jonathan Temple School of Medicine and Health Sciences, University of Papua New Guinea, Port Moresby, Papua New Guinea. Email: templevj@upng.ac.pg Scopus ID: 57194389852
Dr. Harun AKSU Professor Istanbul University-Cerrahpasa, Istanbul, Turkey. Email: h.aksu@istanbul.edu.tr Scopus ID: 56235721300	Dr.Ana Laura Isabel De la Garza Autonomous University of Nuevo Leon, Nuevo Leon, Mexico. Email: ana.dlgarzah@uanl.mx Scopus ID: 57195297780
Dr. Dan-Cristian Vodnar Faculty of Food Science and Technology, University of Agricultural Science and Veterinary Medicine, Cluj-Napoca, Romania. Email: dan.vodnar@usamvcluj.ro Scopus ID: 35604846100
Early Career Researcher Editorial Board
Dr. Alessandro Medoro Assistant Professor Deptartment of Medicine and Health Sciences III Edificio Polifunzionale, Via De Sanctis, snc, University of Molise, Campobasso, Italy Email – alessandro.medoro@unimol.it Scopus – 56728522800	Dr. Syed Anees Ahmed Postdoctoral Researcher Department of Pharmacology and Toxicology East Carolina University, USA. Email – syedaneesahmed5@gmail.com Scopus – 56943018400
Dr. Krishan Kumar Associate professor Department of Food Technology Rajiv Gandhi University (A Central University) Rono Hills, Doimukh, Arunachal Pradesh, India Email – krishan.kumar@rgu.ac.in Scopus – 55040540400	Dr. Raju Sasikumar Associate Professor Department of Agribusiness Management and Food Technology, North-Eastern Hill University (NEHU), Tura Campus, Meghalaya, India Email – sashibiofoodster@gmail.com Scopus – 57195472756
Dr. Nanje Gowda Processing Manager Division of Agriculture University of Arkansas System, USA. Email – nanjegowdana@uada.edu Scopus- 57373152700	Dr. Ahmet Faruk Yesilsu Food Engineer Department of Food Technology, Central Fisheries Research Institute (SUMAE), Trabzon, Türkiye. E-mail – yesilsu@gmail.com Scopus – 36683400200

Current Research in Nutrition and Food Science Journal welcomes eminent academicians to join our esteemed editorial board. Learn more

License