eng Enviro Research Publishers Current Research in Nutrition and Food Science Journal 2347-467X 2322-0007 2017-12-24 5 3 180 182 10.12944/CRNFSJ.5.3.01 4575 article Min-Hsiung Pan 1 Institute of Food Science and Technology National Taiwan University No.1, Section 4, Roosevelt Road, Taipei 10617, Taiwan https://www.foodandnutritionjournal.org/volume5number3/processing-methods-and-bio-applications-in-functional-food-production/