Sappan Heartwood (Caesalpinia sappan L.) Extract as a Natural Antimicrobial Used in Beetroot Juice by Accelerated Solvent Extraction

Rattana Muangrat1, 3* and Yaowares Thipsuwan2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.8

Methods of Assessment of Hydration Status and their Usefulness in Detecting Dehydration in the Elderly

Aggie Bak1* , Amalia Tsiami2 and Carolynn Greene1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.2.01

Oral Carbohydrate Administration was Suitable for Cesarean Section–A Systematic Review and Meta-Analysis of Randomized Trials

Ying Hu1,2, Xiao Hong Song3*, Li Bo Wang3, Zhi Qin Wang4, Zhen Feng Zhou5, Lin Jun Xu2, Meng Yan Xu6 and Gui Juan He1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.2.01

Importance of Exclusive Breastfeeding and Complementary Feeding among Infants

Ashmika Motee and Rajesh Jeewon*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.2.2.02

Assessment of Portion Sizes of Food Items Commonly Consumed by Urban Indian Adults: A Preliminary Study

Vidisha Sharma*, Ravinder Chadha

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DOI : http://dx.doi.org/10.12944/CRNFSJ.8.1.17

Inhibition of Pathogenic Microbes by the Lactic Acid Bacteria Limosilactobacillus fermentum Strain LAB-1 and Levilactobacillus brevis Strain LAB-5 Isolated from the Dairy Beverage Borhani

Tanim Jabid Hossain1,2*, Halima Akter Mozumder1,2, Ferdausi Ali3, Khadiza Akther1,2

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.3.10

Physical Attributes and Modelling of Trans-Himalayan Seabuckthorn Berries

Swapnil G. Jaiswal1* , Bhushan R. Dole1, Sangram K. Satpathy1,2 and S.N. Naik1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.5.3.25

Effect of Pretreatment Methods using Citric Acid and Sodium Metabisulfite on Browning Prevention of Yacon (Smallanthus sonchifolius)

Nguyen Thi Hanh*, Nguyen Hoang An, Le Thi Thanh Nga, Pham Phuong Thanh, Nguyen Van Hungand Vu Thu Trang
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.2.17

Human Health Risk Assessment through the Detection of Organochlorine Pesticides in Vegetables and Fruits from Dhaka, Bangladesh by Gas Chromatography Tandem Mass Spectrometry (GC-MS/MS)

G. M. M. Anwarul Hasan1*, Anuj Kumer Das2 and Mohammed A. Satter1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.2.26

Antibacterial Efficacy of Essential Oils from Four Spices against Salmonella typhimurium: Mathematical Modelling and Application in Enhancing Salad Cream Safety

Phattaraporn Lertchirakarn1 and Rattana Muangrat2,3*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.3.30