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Research Article | Open Access

Polyphenol and Fatty Acid Content of Celtis tournefortii Lam and Prosopis farcta in Maznie Subdistrict, Kurdistan region of Iraq

Samiaa J. Abdulwahid-Kurdi*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.11.1.27
Research Article | Open Access

Ozone as a Solution for Eliminating the Risk of Aflatoxins Detected in Some Meat Products

Mohamed Hamdy Mohamed1*, Mahmoud Ammar Mohamed Ammar1, Zakaria Mukhtar Zaki2 and Alaa Eldin Kamal Youssef3
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DOI : http://dx.doi.org/10.12944/CRNFSJ.10.1.28
Research Article | Open Access

Study of Soup Mix Incorporated with Starch Extract from Mango “Mangifera indica” Seed Kernels

Shilpa Yatnatti*, Vijayalakshmi D

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DOI : http://dx.doi.org/10.12944/CRNFSJ.6.3.24
Research Article | Open Access

Evaluation of Street Food Safety and Hygiene Practices of Food Vendors in Can Tho City of Vietnam

Anh Ngoc Tong Thi1*, Pisavanh Kittirath1,2, Salako Damilola Abiola1, Le Nguyen Doan Duy3 and Nguyen Cong Ha1

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DOI : http://dx.doi.org/10.12944/CRNFSJ.9.1.16
Review Article | Open Access

Hazelnuts as source of bioactive compounds and health value underestimated food

Mattia Di Nunzio*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.1.03
Review Article | Open Access

Application of Edible and Biodegradable Starch-Based Films in Food Packaging: A Systematic Review and Meta-Analysis

Jalal Sadeghizadeh-Yazdi*, Masoud Habibi, Ali Akbar Kamali, Mahdi Banaei

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.3.03
Research Article | Open Access

Reliability of Mid-Upper Arm Circumference Measurements Taken by Community Health Nurses

Hibbah Araba Saeed1, 3, Joseph Birundu Mogendi2,5, Robert Akparibo3 and Patrick Kolsteren2,4

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DOI : http://dx.doi.org/10.12944/CRNFSJ.3.1.04
Research Article | Open Access

Carotenoids: from Plants to Food Industry

G. Zakynthinos, and T. Varzakas*

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DOI : http://dx.doi.org/10.12944/CRNFSJ.4.Special-Issue1.04
Review Article | Open Access

Development and Nutritional Profiling of Chocolate-Enrobed Confections Fortified with Apricot (Prunus armeniaca L.) and Mushroom (Agaricus bisporus L.)

Pushpak Kumar Singh1, Renu Deepak Khedkar1*, Suresh Chandra2 and Chhavi Taliwal1
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DOI : http://dx.doi.org/10.12944/CRNFSJ.13.3.2
Review Article | Open Access

Carotenoids: updates on legal statutory and competence for nutraceutical properties

Surojit Bera

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DOI : http://dx.doi.org/10.12944/CRNFSJ.7.2.01

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