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Research Article | Open Access | 0 Citations

Nano-Chitin from White Leg Shrimp: Production by Acid Hydrolysis Combined with Ultra-sonic and Saltiness Enhancing Ability

Nguyen Thi Cha1,2, Ho-Phu Ha1and Tien-Thanh Nguyen1*
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DOI : 10.12944/CRNFSJ.13.3.31
Research Article | Open Access | 0 Citations

Assessment of Food and Nutrition Insecurity Using Food Consumption Data in Central Sudan

Samar S. Mohamed Abdalla1, 2* and Raga M. Elzaki 1, 3
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DOI : 10.12944/CRNFSJ.10.3.25
Review Article | Open Access | 0 Citations

A Potential Role of Xenometabolites as Nutraceutical: A Concurrent Review

Sunanda Biswas1*, Ali Imran2, Fakhar Islam2,3, Muhammad Umair Arshad2, Iqra Aslam2, Mohd Asif Shah4, Umber Shehzadi2, Ifrah Usman2, Izza Faiz UL Rasool2, Safura Aslam2
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DOI : 10.12944/CRNFSJ.12.1.02
Research Article | Open Access | 0 Citations

Synbiotic Biscuit Potential Reducing Blood Sugar Levels In Wistar White Rats

Sumanti Debby Moody1, In-In Hanidah1, Elazmanawati Lembong1, Endah Wulandari1, Putri Widyanti Harlina1, Safia Farah Kharisma1, Vira Putri Yarlina1 and Mohd Nizam Lani2
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DOI : 10.12944/CRNFSJ.12.1.28
Research Article | Open Access | 0 Citations

Dietary Fiber and Dietary Protein of Lemongrass (Cymbopogon Citratus Stapf.) as Potential Functional Food in Risk Prevention for Diabetes Mellitus and Cardiovascular Disease: An Animal Model

Mizpah Cervera Villalobos1,2*, Marilou Gagalac Nicolas3, Trinidad Palad Trinidad2, Niel-Ju Angelle Caigoy Cadiao1, Mary Ann Julyn Ferrer Catalan4, and Rosario delos Santos Sagum2
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DOI : 10.12944/CRNFSJ.12.3.31
Research Article | Open Access | 0 Citations

Protective Effect of the Leaves of Bergenia scopulosa on Oxidative Damage by UHPLC-Q Exactive Focus MS, Network Pharmacology and Molecular Docking

Hui Ren, Wenjing Lu, Xiaomin Cui, Jing Hu and Zhiyong Chen*
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DOI : 10.12944/CRNFSJ.13.2.8
Research Article | Open Access | 0 Citations

Lowering Effect of Selenium and Yogurt on Nuts Contaminated With Aflatoxins Induced Hepatotoxicity in Rats

Amnah M. A. Alsuhaibani
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DOI : 10.12944/CRNFSJ.6.1.10
Research Article | Open Access | 0 Citations

Physical and Chemical Stability of Parijoto Fruit Extract (Medinilla speciosa) Nanodispersion in Different pH Solutions

Victoria Kristina Ananingsih1,2, Callista Angelique Marcellino1, Kathleen Felicia Sakoco1, Novita Ika Putri1, Bernadeta Soedarini1, Alberta Rika Pratiwi1, Yohanes Alan Sarsita Putra1and Florentinus Budi Setiawan2
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DOI : 10.12944/CRNFSJ.13.2.18
Research Article | Open Access | 0 Citations

Removal of Emerging Contaminants from the River Mantaro: Implications for Safety

Russbelt Yaulilahua-Huacho1*, Liliana Asunción Sumarriva-Bustinza2, José Carlos Ayuque-Rojas3, Cesar Castañeda-Campos1, Rubén Garcia-Ticllacuri1, Janeth Bertha Mariño-Arroyo1, John Fisher Navarro-Daviran1, Judy Huamancaja-Arias4, Alcidiades Merino-Carhuapoma1, María Clarisa Tovar-Torres2, Luis Quispealaya-Armas1 and Manuel Castrejon-Valdez1
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DOI : 10.12944/CRNFSJ.13.3.24
Research Article | Open Access | 0 Citations

Glycaemic Indices of the Traditional Sago-based Snack and Staple Food in Sarawak, Malaysia

Sal Hazreen Bugam* and Efyza Hashim
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DOI : 10.12944/CRNFSJ.11.1.32

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