DOI :
10.12944/CRNFSJ.2.3.12
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10.12944/CRNFSJ.13.3.16
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10.12944/CRNFSJ.8.2.30
Are Indian Culinary Spices Acting as an Immunomodulatory Factor Against COVID-19?
DOI :
10.12944/CRNFSJ.10.1.03
Optimization and Accelerated Shelf-Life Testing of Caramelized Crushed Cashew Nut Ball
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10.12944/CRNFSJ.13.1.7
Formulation, Standardisation and Shelf Life Study of Water Melon Incorporated Grape Squash
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10.12944/CRNFSJ.3.2.07
Strengthening the Nutritional Services in Hospitals in Saudi Arabia would Improve Health Outcomes.
DOI :
10.12944/CRNFSJ.13.3.1
LC-MS/MS Targeted Amino Acid Profiling of Edible Beetle Anomala Sp. and its Host Plants
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10.12944/CRNFSJ.11.3.23











